$108.10
Arrosto Durum consists of new durum sourdough strains, which results in mild, aromatic wheat sponge dough with good leavening characteristics. Great for replacing traditional wheat sours and levains. Perfect for artisan breads of any kind. The typical quantity to be used is 4%, based on flour weight.
| Weight | 28 lbs |
|---|---|
| Dimensions | 13 × 11 × 11 in |
