Wheat Flour, Natural Wheat Sour, Rye Flour, Salt, Rye Sour, Calcium Diphosphate, Fava Bean Flour, Dextrose, Malted Barley Flour, Distilled Monoglycerides, Xanthan Gum, Lecithin, Encapsulated Ascorbic Acid (Vitamin C, Partially Hydrogenated Soybean Oil), Enzymes, L-Cysteine.

Specialty bread mix made with the ancient ?Purple? whole grain wheat flour and flakes, providing an attractive appearance with excellent flavor and shelf life enhanced with the nutritional value of antioxidants. Please contact Customer Service when ordering.

A flavorful blend of natural flavors for making a dense, hearty pumpernickel bread.