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Bread Bases

61279.01
All American Rye Base 10% is a concentrated blend of natural flavors and acids for producing authentic NY-style deli rye bread.
61018.01
Best 6 Cereal 50% Base is a base for producing grain breads that have exceptional volume and dark-colored crumb. This base contains no white flour and is 100% whole grain.
60112.01
Choice 6 Grain 50% Base is made from the special blending of oats, wheat, corn, barley, millet and rye. This long-time favorite has an exceptional crunchy texture from the added flax and sesame seeds.
61007.01
Perfectly blended sourdough cultures yield a classic flat bread with an open cell structure & crisp crust in a convenient concentrated base.
61008.01
Country Italian 40% Base is the ideal means to produce Italian breads that have a thin, crispy crust, and a moist, chewy crumb.
61006.01
An all-natural bread base designed to simplify and enhance artisan-style breads.
60123.12
Crusty Italian 10% Base is a?10% base for producing Italian breads that?have a thin crispy crust and chewy, moist?inside. Please contact Customer Service when ordering.
61017.01
Marathon Plus is an aromatic blend of special herbs and grains that produces a moist, healthful and delicious bread.
61048.01
A special blend of ingredients that yields rich, dark, moist pumpernickel breads. Add raisins or molasses for signature varieties.
61047.01
NY Rye Bread 50% Base is a concentrated blend of natural flavors and acids that yields authentic NY-style deli rye bread.
60419.03
An aromatic blend of whole wheat sour with whole grains, bananas, apples, honey, pumpkin seeds and sesame seeds providing a full, moist flavor and excellent nutritional benefits.
61254.01
Russian Pumpernickel Base is a custom blend of special flours, rye sourdough, and spices.
60114.01
Combining the strength and flavors of rye & wheat sours, this base acidifies doughs while providing a convenient, strong flavor ideal for San Francisco-style breads.
61036.01
A 5-30% base of grains, seeds, malts & Sour that yields a unique flavor and texture with a mildly darker color.
61030.01
A delicate mixture of rolled oats, barley, wheat, corn, sunflower seeds & wheat sour with honey well-suited for nut & fruit additions.